Freeze-dried Food

This mellow, feel-good stew tastes like it's come straight from an Italian kitchen. It's based on Ribollita, a hearty dish popular among Tuscany's traditional farming communities. Warming flavours combine in a slow-cooked sauce with cannellini beans, plenty of cavolo nero and Dorset sourdough bread to soak up the juices. It's protein-rich, fibre-packed, and easy on the palate after a long day. One of the Firepot kitchen favourites, this vegan stew will make meat-eaters realise what they're missing out on.Weight: 120g (regular) Calories: 465kcal (regular)Water usage: 400ml (regular)Lactose freeVeganNo Palm OilNo Artificial Additives_Ingredients: Cannellini Beans (21%), Cavolo Nero (21%), Tomatoes, …

The bananas are home-ripened for maximum flavour, then they are caramelised in brown sugar, adding a coating of freshly squeezed lime juice for a subtle edge. Then rye flakes are mixed in with raw cacao nibs for extra crunch, before stirring in organic porridge oats for a creamy finish._Weight: 125g (regular) / 165g (extra large)Calories: 525kcal (regular) / 695kcal (extra large)Water usage: 400ml (regular) / 520ml (extra large)_Ingredients: Fresh bananas (45%), Organic porridge oats (35%), Desiccated Coconut (7%), Demerara sugar (6%), Lime juice, Rye flakes, Coconut oil, Cacao Nibs (2.5%), Coconut Oil, Lime Zest.Allergens: Oats, Rye flakes.Nutritional info (per 100g/per pouch 125g):Energy (kcal) …

Colourful and rich, with fresh tomatoes and peppers, roasted and then smoked in the Firepot kitchen. It's a hearty and nutritious interpretation of a Spanish dish, with a flavour-loaded sauce. Simply add water.Weight: 135g (regular) Calories: 435kcal (regular)Water usage: 400ml (regular)_Ingredients: Cherry Tomatoes (27%), Tomatoes (22%), Paella Rice (16%), Onion, Fennel (9%), Red Pepper (7%), Celery, Olive Oil, Red Chilli, Parsley, Garlic, Salt, Paprika.Allergens: Celery._Nutritional Information:Energy: 322kcal per 100g / 435kcal Regular (135g)Fat: 10.4g per 100g / 14g Regular (135g)Of which are saturates: 1.6g per 100g / 2.1g Regular (135g)Carbohydrate: 48.3g per 100g / 65.2g Regular (135g)Of w…

Perfect for backpackers, this meal is quick and easy to make (just add boiling water!) and it won't take up much room in your pack.·      Total energy: 600kcal (2512kJ)·      Net weight: 144g·      Storage life: 48 months·      Open pouch at tear notch, unfold bottom·      Remove Oxygen Absorber·      Add hot water up to line, stir well·      Close zipper, allow to stand for 10 minutes·      Stir again and eat out of the pouchIngredients: Rice (50%), 29% satay sauce (peanuts (40%), wheat meal, whey powder, sugar, onion (5%), salt, soya, yeast extract, lemongrass, garlic, chilli pepper, maltodextrin, cumin, aroma, tomato, bell pepper, ginger powder, Thai ginger, sunflower oil), 6% ham (pork, wheat…

Packed full of curly kale and green flageolet beans, this hearty recipe offers much more flavour and nutrition than a traditional mac'n'cheese. Fire Pot have swapped out the dairy for handfuls of fresh vegetables cooked in a garlicky tomato sauce, finished off with a zing of lime. The punchy flavour combinations and satisfying macaroni make Firepot's Mac'N'Greens particularly moreish. Simply add water.Weight: 135g (regular) Calories: 575kcal (regular)Water usage: 400ml (regular)Lactose freeVeganNo Palm OilNo artificial additivesIngredients: Tomatoes (29%), Flageolet Beans (29%), Onions, Curly Kale (11%), Macaroni (8%, Durum Wheat Semolina), Carrots, Celery, Vegan Bouillon, Olive Oil, Lime Juice, …

Enjoy a classic from the comfort of your home. Legend has it that for each different green you cook with, you will find a new friend in the coming year. Seven greens have been added, rotating between seasonal greens, including nourishing kale, green cabbage, spring greens, lettuce, spinach, parsley and watercress. Paired with rice, this is earthy, authentic, vegan cooking at its best. Enjoy this tasty dish wherever you are._Weight: 110g (regular) / 165g (extra large)Calories: 470kcal (regular) / 700kcal (extra large)Water usage: 300ml (regular) / 450ml (extra large)_Ingredients: Basmati Rice (50%), Greens (22%, including: Spinach, Spring Greens, Kale, Green Cabbage, Lettuce, Watercress, Parsley), On…

An authentic Indian curry made from minced chicken slow cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice. Simply add water for a hot and tasty meal on the go.Weight: 125g (regular) Calories: 550kcal (regular) Water usage: 400ml (regular) Ingredients: Basmati Rice (35%), Tomatoes, Chicken Breast (20%), Onion, Red Chillies, Garlic, Rapeseed Oil, Coriander, Cumin, Cardamom, Fennel Seed, Curry Leaves, Salt, Cayenne Pepper, Turmeric, Citric Acid.Allergens: NoneNutritional InformationFat: 7.2g per 100g / 9g Regular (125g); Of which are saturates: 0.8g per 100g / 1g Regular (125g); Carbohydrate: 54.4g per 100g / 68g Regular (125g); Of which sugars: 9.6…

Perfect for backpackers, this meal is quick and easy to make (just add boiling water!) and it won't take up much room in your pack.·      Total energy: 600kcal (2512kJ)·      Net weight: 135g·      Storage life: 48 months·      Open pouch at tear notch, unfold bottom·      Remove Oxygen Absorber·      Add hot water up to line, stir well·      Close zipper, allow to stand for 10 minutes·      Stir again and eat out of the pouchIngredients: 45% potato powder (potato, emulsifier (E471), acidulant (citric acid), preservative (E222)), sunflower oil, spice mix (potato starch, paprika powder, rapeseed protein, salt, onion powder, sugar, aroma, cayenne, yeast extract, cumin, pepper, turmeric), milk …