Oven thermometers

feature:100% brand newAccurate (+/- 10F +/- 5 degrees), easy to read.Double degrees: 50-500 degrees Celsius, 100-1000 degrees Fahrenheit.Durable and easy to install.Used for barbecue, picnic, etc.Material: Stainless steelColor: silver and blackDial diameter: about 75 mm Package Included:1 x BBQ thermometer note:1. Due to manual measurement, please allow slight deviation.2. Due to the differences between different monitors on each computer, the picture may not reflect the actual color of the item.

INDUCTION COOKER THERMOMETER: The back of the cooker thermometer is a magnet so that it can be placed on the top or side of the stove, or on a single-wall flue. It is only suitable for single-wall flue, please do not stick it directly on the grille. MATERIAL SELECTION: Aluminum dial, bimetallic sensor, brass pointer, metal handle material selection, sturdy and easy to use, provide good furnace temperature monitoring for your family. TEMPERATURE RANGE: The measuring temperature range of these flue pipe thermometers is 100-900F, providing accurate temperature measurement, and the large dial is convenient for reading. EFFICIENT WORK: The dial will record the accumulation of creosote, the …

2-in-1 thermometer for simultaneous control of cooking and oven temperaturesPointer 1 (red) measures the current oven temperaturePointer 2 (black) measures the core temperatureFor precise (English, medium, well done) roasting, cooking and bakingideal for fish, poultry, meatfood safeOven measurement range: 50°C to 250°C.Measuring range meat/pastry: 30°C to 100°C.Size: Ø 73 mmStainless steel 430 matt (18/0)Technical properties:Intended use 2: RoastingIntended use 1: OvenDisplay: AnaloguePacking dimensions in cm LxWxH 23 x 9 x 8.6This text is machine translated.

Make sure all of your food is cooked to perfection with the digital thermometer, using a meat thermometer is the only way to accurately tell if your food is cooked, it also helps to prevent over cooking. To be safe foods such as meat and poultry must be cooked to a safe minimum internal temperature to destroy any harmful organisms that may be in the food. The thermometer is preset with 8 different types of food, Beef, Chicken, Lamb, Veal, Ham, Pork, Turkey and Fish and 5 types of taste option, Done, Well, Medium, Medium Rare and Rare. The thermometer can also be used in beer, jam and bread making. Extremely easy to use, simply insert the probe into food as it cooks and wait for the temperature …